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| Local produce and handicraft - Baldo |
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FOOD, ARTS AND CRAFTS
The love af the land and centuries of living in harmony with nature, have turned the cheese-making industry of the Monte Baldo region into a fine art. The best milk, produced by healthy animal laying in uncontaminated pastures rich in medicinal herbs and flowers, make this cheesproduced in the typical "malghe" really special.Herds of cows, flocks of grazing sheepand the cheese-maker all greet the visitor who who will then be able to taste the delicious "caciotta" and the area best milk, as wellas honey and big chestnuts.For the more patient visitor, this region also offers trips during which one can pick mushrooms, truffles and medicinal herbs.
Visit the site entitled "Enjoy our Land" to find out about the typical products of Verona's mountain district:
Salamis
Chestnuts
Monte Veronese and Monte Baldo cheeses
Honey
Truffles
The typical "malghe"and their cheeses
Mushrooms
Rivoli Asparagus |
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